Personal profile

Research interests

  • Dietetics and Community Nutrition
  • Menu Planning and Functional Food Products Development
  • Food Science and Technology
  • Chinese Food Therapy
  • Public Health and Education
  • Health Technology and 3D Food Printing

Qualifications

BSc (Hons) [HKU], PgD [Ulster], PhD [GZUCM], RD (UK)

Memberships

Expertise related to UN Sustainable Development Goals

In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):

  • SDG 3 - Good Health and Well-being

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