Agricultural and Biological Sciences
Introduced Species
86%
Fouling Community
82%
Fouling
56%
Oyster
50%
Rock Oyster
50%
Saccostrea
50%
Intertidal Zone
50%
Ascidiacea
45%
Predation
40%
Ciona Intestinalis
34%
Species Diversity
33%
Rugosity
25%
Critical Thermal Maximum
25%
Salt Tolerance
25%
Fish Communities
25%
Bioerosion
25%
Marine Ecosystem
25%
Stearin
25%
Fishery Resource
25%
Mangrove Forests
25%
Environmental Monitoring
25%
Isopoda
25%
Crepidula
25%
Wind Speed
25%
Polystyrene
16%
Scanning Electron Microscopy
16%
Shellfish Farming
16%
Larval Development
12%
Rare Specie
12%
Bryozoa
12%
Mediterranean Mussel
12%
Limpet
12%
Bugula
12%
Mytilus galloprovincialis
12%
Mariculture
12%
Cages
11%
Skeleton
10%
Arcuatula
10%
Hiatella
10%
Perna Viridis
10%
Light Microscopy
8%
Electron Microscopy
8%
Ulvales
8%
Vulnerable Species
8%
Hippocampus kuda
8%
Diatom
8%
Porites
7%
Community Ecology
6%
Invasive Species
5%
Earth and Planetary Sciences
Ocean Surface
100%
Fouling
85%
Hong Kong
68%
Seeding
50%
Community Composition
50%
Wind Velocity
50%
Larval Development
50%
Seasonality
50%
Species Richness
31%
Marine Environment
25%
China
25%
Shallow Water
25%
Microscopy
25%
Diatom
25%
Scanning Electron Microscopy
25%
Electron Microscopy
25%
Retaining Walls
25%
Predation
25%
Fishery Resource
18%
Marine Organism
16%
Biological Invasion
13%
Ecological Factor
10%
Native Species
10%
Cyclones
10%
Marine Biodiversity
9%
Epifauna
8%
Intertidal Zone
8%
Habitat Loss
6%
Climate Change
6%
Coastal Water
6%
Species Diversity
6%
Ecosystem Service
6%
Spatial Variation
6%
Population Growth
6%
Marine Mammal
6%
Annual Variation
6%